CRYOVAC brand VS95TS-BC Vacuum Chamber System

CRYOVAC® brand VS95TS-BC

The CRYOVAC® brand VS95TS-BC Vacuum Chamber System offers packaging flexibility for a wide range of high-profile cuts of fresh red meat, processed meats, poultry and cheese. This packaging system includes a bag loader, vacuum chamber, shrink tunnel and CRYOVAC® brand oxygen barrier shrink bags. The integrated buffer conveyor eases the machine feeding and reduces the footprint. This system is perfect for small and medium processors. 

Features

  • Up to 3.3 cycles per minute
  • Large vacuum chamber allows for packaging of a variety of products
  • User-friendly touch screen control panel with factory and programmable settings
  • Vacuum Chamber System removes oxygen from package allowing for longer shelf life
  • CRYOVAC® brand UltraSeal system provides product consistency and improved sealing performance through optimized temperature control

Applications

  • A variety of high-profile cuts of fresh red meat, processed meats, poultry and cheese

Specs

  • Weight: 6172 lbs (2800 kg)
  • Height: 75” (1890 mm)
  • Width: 50” (1260 mm)
  • Length: 170” (4305 mm)
  • Buffered Version Length: 174” (4408 mm)
  • Seal Bar Length: 59” (1500 mm)
  • Max product length: 29” (745 mm)
  • Max product height: 8.8” (225 mm)

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